The Best Fan Website for Tried & Tested James Martin Recipes.
James Martin Pear Tarte Tatin is made with tender poached pears, fragrant fresh rosemary, vanilla bean seeds, and a golden caramel base. This recipe creates a sophisticated twist on the classic apple dessert, featuring soft, vanilla-infused fruit nestled in sticky toffee and covered with a crisp puff pastry crust. It is the perfect impressive finale …
This exotic James Martin Pineapple Tarte Tatin is made with juicy pineapple rings, rich butter, golden caramel, and a surprising twist of cracked black pepper. This recipe creates a vibrant, tropical dessert where the sweetness of the fruit and toffee is perfectly balanced by the gentle heat of the pepper, all baked under a crisp …
James Martin Beef and Ale Pie is made with tender chunks of beef shin, sweet sliced onions, fresh thyme, garlic, and a rich dark ale gravy. This recipe creates a show-stopping centerpiece featuring a marrowbone “chimney” poking through the golden puff pastry lid, which acts as a steam vent and adds incredible depth to the …
James Martin Apple Tart is made with ready-rolled all-butter puff pastry, tart Bramley apples, sweet eating apples, and a hint of warming cinnamon. This recipe creates a stunning dessert featuring a layer of smooth, homemade apple compote topped with delicate apple slices on a crisp, golden base. It is the perfect easy dessert for a …
James Martin Beef Bourguignon is made with tender stewing steak, deep Burgundy red wine, smoky pancetta, and earthy chestnut mushrooms. This recipe creates a glossy, dark stew where the meat is fall-apart tender and the sauce is packed with savory depth from brandy and fresh herbs. It is the ultimate comfort food, perfect for a …
These towering James Martin Yorkshire Puddings are made with plain flour, 8 fresh eggs, full-fat milk, and savory beef dripping. This recipe creates huge, crispy golden shells with soft, airy centers, served with a rich, glossy homemade onion gravy. They are the perfect side dish for a traditional Sunday roast beef dinner or a comforting …
James Martin Sausage Rolls are made with a luxurious homemade puff pastry, premium sausage meat, brandy, and aromatic thyme. This recipe creates a golden, buttery pastry with thousands of crisp layers wrapped around a savory, rich meat filling, served with a unique sweet and tangy homemade HP dipping sauce. They are the perfect high-end snack …
These crispy James Martin Roast Potatoes are made with floury King Edward potatoes, traditional lard or beef dripping, and a sprinkle of sea salt. This recipe creates the ultimate roastie with a soft, fluffy center and a golden, glass-like crunchy exterior. They are the essential side dish for a traditional British Sunday lunch, a roast …
This hearty James Martin Toad in the Hole is made with high-quality pork sausages, a rich batter of 8 eggs, and beef dripping, served with a deeply flavorful onion gravy containing Madeira, sherry, and Marmite. This recipe creates a spectacular centerpiece where the batter rises high and crisp around the savory sausages, soaking up the …
James Martin Chicken and Mushroom Pie is made with a whole poached chicken, fresh tarragon, rich double cream, and a crispy puff pastry lid. This recipe creates a deeply flavorful filling where the sauce is made from the chicken’s own cooking stock, resulting in a comforting dish that is savory, buttery, and flaky. It is …
