The Best Fan Website for Tried & Tested James Martin Recipes.
James Martin Butter Chicken brings the authentic taste of an Indian restaurant directly into your home kitchen. Known as Murgh Makhani, this dish features succulent pieces of marinated chicken thigh swimming in a silky, rich tomato sauce finished with plenty of butter and cream. It is a mild-to-medium curry that prioritizes flavor and texture over …
James Martin Chocolate Fudge Cake is a show-stopping dessert designed for serious chocolate lovers. It features two layers of incredibly moist, dense chocolate sponge sandwiched together and completely smothered in a rich, glossy ganache frosting. Unlike airy sponge cakes, this recipe uses buttermilk and coffee to create a deep, fudge-like texture that melts in the …
James Martin Buttermilk Scones are the epitome of a perfect British Afternoon Tea treat. By using buttermilk instead of regular milk, these scones achieve a wonderfully light, tender crumb and a subtle tangy flavor that balances the sweetness of jam and cream. They are incredibly fluffy, rising high in the oven with a golden, egg-washed …
James Martin Creamed Leeks recipe transforms a simple vegetable into a decadent side dish that steals the show. By slowly sweating sweet, tender leeks in plenty of butter and finishing them with rich double cream and a hint of garlic, this dish achieves a melting texture that is far superior to boiled vegetables. It is …
James Martin Parsnip Soup transforms the humble root vegetable into a luxurious, warming starter. Enhanced with a touch of mild spices like curry powder or turmeric to balance the natural sweetness of the parsnips, this recipe relies on plenty of butter and rich double cream to create a silky texture. It is an elegant dish …
James Martin Boeuf Bourguignon is a rich, slow-cooked French stew made with tender chunks of beef, smoky pancetta, pearl onions, and mushrooms, all braised in a full-bodied red wine sauce. This recipe stays true to the traditional method, ensuring the meat becomes melt-in-the-mouth tender while the sauce thickens into a glossy, deeply flavorful gravy. It …
James Martin Chocolate Brownies are the ultimate treat for chocolate lovers, featuring a dense, fudgy center and a perfectly crisp, paper-thin crust. Made with high-quality dark chocolate and plenty of butter, this recipe strikes the perfect balance between a cake and a truffle, avoiding the common pitfall of being too dry or cakey. They are …
James Martin Leek and Potato Soup is a masterclass in simplicity, made with sweet softened leeks, starchy potatoes, plenty of butter, and a splash of double cream. This recipe creates a soup that is incredibly smooth, pale, and comforting—perfect for warming up on a rainy day or serving as an elegant starter. It relies on …
James Martin Banana and Walnut Bread is made with overripe mashed bananas, crunchy chopped walnuts, soft butter, and brown sugar. This recipe creates a moist, dense, and sweet loaf that is perfect for breakfast or afternoon tea. It is the ultimate way to use up blackened bananas, turning them into a comforting treat that smells …
James Martin Plum Tarte Tatin is made with juicy ripe plums, rich butter, sweet caster sugar, and aromatic spices like star anise and cinnamon. This recipe creates a stunning ruby-red dessert where the tart fruit caramelizes in a sticky toffee sauce, hidden beneath a golden, flaky puff pastry lid. It is the perfect seasonal dessert …
