The Best Fan Website for Tried & Tested James Martin Recipes.
I’m Ella, a British home cook inspired by James Martin’s love for simple, comforting food. I recreate and test his recipes in my kitchen, sharing real results and easy steps you can trust.
James Martin Chocolate Brownies are the ultimate treat for chocolate lovers, featuring a dense, fudgy center and a perfectly crisp, paper-thin crust. Made with high-quality dark chocolate and plenty of butter, this recipe strikes the perfect balance between a cake and a truffle, avoiding the common pitfall of being too dry or cakey. They are …
James Martin Leek and Potato Soup is a masterclass in simplicity, made with sweet softened leeks, starchy potatoes, plenty of butter, and a splash of double cream. This recipe creates a soup that is incredibly smooth, pale, and comforting—perfect for warming up on a rainy day or serving as an elegant starter. It relies on …
James Martin Banana and Walnut Bread is made with overripe mashed bananas, crunchy chopped walnuts, soft butter, and brown sugar. This recipe creates a moist, dense, and sweet loaf that is perfect for breakfast or afternoon tea. It is the ultimate way to use up blackened bananas, turning them into a comforting treat that smells …
James Martin Plum Tarte Tatin is made with juicy ripe plums, rich butter, sweet caster sugar, and aromatic spices like star anise and cinnamon. This recipe creates a stunning ruby-red dessert where the tart fruit caramelizes in a sticky toffee sauce, hidden beneath a golden, flaky puff pastry lid. It is the perfect seasonal dessert …
James Martin Broccoli and Stilton Soup is made with fresh green broccoli, crumbled Stilton cheese, sweet onions, and a splash of rich double cream. This recipe creates a velvety, vibrant green soup where the earthy taste of the brassicas is perfectly balanced by the tangy, salty punch of the blue cheese. It is the ultimate …
James Martin Beef Stew is made with tender chunks of braising steak, chunky root vegetables, rich beef stock, and savory suet dumplings. This recipe creates a comforting, thick, and deeply flavorful dish where the meat falls apart effortlessly and the herb dumplings soak up the glossy gravy. It is the perfect warming meal for a …
James Martin French Onion Soup is made with thinly sliced onions caramelized slowly in butter, rich beef stock, dry white wine, and a splash of sherry. This recipe creates a deep, savory broth with a perfect balance of sweetness and umami, finished with the essential bubbling cheesy crouton topping. It is the ultimate bistro-style starter …
James Martin Chicken and Ham Pie is made with tender poached chicken breasts, thick chunks of savory ham, sweet leeks, and a rich white wine and cream sauce. This recipe creates a luxurious, golden-crusted pie where the filling is silky and packed with flavor, encased in a homemade buttery pastry. It is the ultimate comforting …
James Martin Apple Tarte Tatin is made with crisp Pink Lady apples, rich butter, sweet caster sugar, and a cap of golden puff pastry. This recipe creates a stunning upside-down caramelized apple tart, where the fruit turns sticky and toffee-like in the pan before being flipped over to reveal a flaky, buttery crust. It is …
James Martin Sticky Toffee is made with sweet dried dates, dark brown demerara sugar, black treacle, and golden syrup. This recipe creates a rich, moist sponge cake that is remarkably light, smothered in a smooth, buttery homemade toffee sauce. It is the ultimate comforting dessert for a holiday feast or a special weekend treat, serving …