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In This category You Will Find The Best James Martin Appetizers & Sauces Recipes.
James Martin Roast Parsnips recipe is a delightful dish featuring honey, butter, thyme, and a splash of sherry. The parsnips are roasted to sweet perfection. Enjoy its warming benefits and savory-sweet taste. It’s ready in just 30 minutes and serves four people. Perfect for a cozy meal. Try More Appetizers Recipes: Why You’ll Love This …
James Martin Bread Sauce is the definition of a luxury British roast side dish. It is made with simple stale white breadcrumbs infused in full-fat milk, but elevated into something spectacular with aromatic spices and a rich finish. The brilliance of this recipe (and James’s signature twist) is the generous addition of both butter and …
James Martin Orange Sauce (often referred to in French cuisine as Sauce Bigarade) is the ultimate accompaniment to elevate a simple roast duck breast or leg confit into a restaurant-quality dining experience. It is made with a rich foundation of savory beef or duck stock and a tangy “gastrique”—a caramelized blend of sugar and vinegar—which …
James Martin Plaice Goujons recipe elevates the humble fish finger into a gourmet treat. It is made with delicate fillets of fresh plaice, cut into strips and coated in a classic three-stage breadcrumb of seasoned flour, beaten egg, and crisp panko or fresh breadcrumbs. The result is golden, crunchy batons of fish that are incredibly …
James Martin Sriracha Chicken Wings recipe is a fiery, sticky, and addictive treat that elevates the humble chicken wing into a gourmet snack. James Martin is known for bold flavors, and here he combines the heat of Sriracha chili sauce with the sweetness of honey and the tang of lime to create a glaze that …
James Martin Peppercorn Sauce is the ultimate steakhouse classic, recreated perfectly at home. Known for his love of rich, indulgent flavors, James Martin’s version of this sauce is luxurious, creamy, and packed with the warming heat of crushed peppercorns. Unlike thin, watery gravy, this sauce uses a base of beef stock reduced with cream and …
James Martin BBQ Sauce is a masterclass in balancing sweet, smoky, and tangy flavors. Unlike store-bought versions that are often laden with high-fructose corn syrup and artificial smoke, this homemade sauce relies on the depth of muscovado sugar, the sharpness of balsamic vinegar, and the complexity of fresh aromatics like ginger and chili. It is …
James Martin Butter Chicken brings the authentic taste of an Indian restaurant directly into your home kitchen. Known as Murgh Makhani, this dish features succulent pieces of marinated chicken thigh swimming in a silky, rich tomato sauce finished with plenty of butter and cream. It is a mild-to-medium curry that prioritizes flavor and texture over …
These crispy James Martin Roast Potatoes are made with floury King Edward potatoes, traditional lard or beef dripping, and a sprinkle of sea salt. This recipe creates the ultimate roastie with a soft, fluffy center and a golden, glass-like crunchy exterior. They are the essential side dish for a traditional British Sunday lunch, a roast …